| 000 | 00715nassa2200241 i04500 | ||
|---|---|---|---|
| 001 | vtls001668900 | ||
| 003 | ISSN | ||
| 005 | 20150302232032.0 | ||
| 007 | ta | ||
| 008 | 041203c20049999ag b||p| |||||||||b0spa | ||
| 022 | 0 |
_2_8 _a1668-9003 _l1668-9003 |
|
| 035 | _a(ISSN)16689003 | ||
| 039 | 9 |
_a200510211523 _bVLOAD _y200509221903 _zVLOAD _v200510211523 _warg_reg_final.rec _x921 |
|
| 041 | _aspa | ||
| 044 | _cARG | ||
| 080 |
_a641 _2[current ed.] |
||
| 080 |
_a642 _2[current ed.] |
||
| 210 | 1 | _aColecc. cocina int. | |
| 222 | 0 | _aColección cocina internacional | |
| 245 | 0 | _aColección cocina internacional | |
| 260 |
_aBuenos Aires : _bDisprof |
||
| 699 | 9 |
_aARG _v_8 _x[1666-000 _y1669-999] _z20001204 _8-- Register |
|
| 999 |
_c112277 _d112277 |
||